Tag Archives: What’s cooking?
Chili
In summer use fresh from the garden tomatoes, peppers and cilantro to elevate this pantry standard to the level of food you must experience before you kick your bucket. Freshly made beans also add to the experience but beans from … Continue reading
Filed under Home Cooked
Since I’m making dinner on Thanksgiving…
Plate of raw and steamed veggies, Deviled Eggs and Avocado-Green Goddess dip Herb Roasted Turkey Spiced Sweet Potato Wedges, Roasted Broccoli and Farro Salad with Feta, Porcini, Sausage and Artichoke Stuffing Apple Crepes with Dark Chocolate Sauce, Pumpkin Tartlets
Filed under Everyday Adventure
